Las Vegas Sun

April 23, 2014

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Chef Jose Andres, who runs China Poblano, Jaleo and É by Jose Andres in Las Vegas, recently became a citizen of the United States. Andres is also culinary director of SLS Hotels and is currently working on the SLS Las Vegas, set to open in fall 2014.

Aaron Clamage, courtesy of ThinkFoodGroup

Chef Jose Andres, who runs China Poblano, Jaleo and É by Jose Andres in Las Vegas, recently became a citizen of the United States. Andres is also culinary director of SLS Hotels and is currently working on the SLS Las Vegas, set to open in fall 2014.