Las Vegas Sun

February 13, 2012

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Student chef Alonzo Adams chops up a chicken while learning how to creatively bake chicken during a Meat Week class at The International Culinary School at the Art Institute of Las Vegas. Adams was recently featured on the Food Network reality TV show "The Chef Jeff Project."

Mona Shield Payne / Special to the Home News

Student chef Alonzo Adams chops up a chicken while learning how to creatively bake chicken during a Meat Week class at The International Culinary School at the Art Institute of Las Vegas. Adams was recently featured on the Food Network reality TV show "The Chef Jeff Project."

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