Red Lobster — for the non-seafood lover in you

Candice Choi, Associated Press

Monday, Oct. 1, 2012 | 6 p.m.

New York — Red Lobster isn't just for the seafood lover in you. It's also for that person in every group who just wants a chicken dish. The chain that brought seafood to the masses is hoping to broaden its appeal by revamping its menu on Oct. 15 to boost the number of dishes that cater to diners who don't want seafood, including lighter options such as salads. Red Lobster also is increasing the number of dishes that cost less than $15 to attract customers who have cut back on spending. The chain, which is owned by Darden Restaurants Inc., says a quarter ...

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By tigermike

Oct. 1, 2012

8:57 p.m.

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Red Lobster has struggled because it's food isn't very good and as the price of seafood has increased it has paired down quality and quantity.