Las Vegas Sun

July 31, 2014

Currently: 89° — Complete forecast | Log in | Create an account

Best Paella: Jaleo

Image

Isaac Brekken/Bon Appetit

Jaleo chef Jose Andres works on browning chicken and rabbit in one of his massive paella pans during Vegas Uncork’d on May 11, 2012.

José Andrés’ edgy eatery could take this award based on its awesome, one-of-a-kind, wood-fired cooking station alone. But taste wins out, and this traditional dish—even the veggie version!—is marvelously smoky, crispy-edged and not to be missed. Cosmopolitan, 698-7950. Sun-Thu, 5-11 p.m.; Fri & Sat, 5 p.m.-midnight.

NEXT: Best Plate of Pasta

Join the Discussion:

Check this out for a full explanation of our conversion to the LiveFyre commenting system and instructions on how to sign up for an account.

Full comments policy